Parmanand & Sons Food Products Private Limited is a trusted leader in providing quality food products across the Globe.
A-23/1, Indl. Area, Lawrence Road, Delhi - 110035 (INDIA)
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Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split chickpeas.
Crispy crunchy aloo bhujiya namkeen prepared with water chestnut flour and boiled potato is a great variation to our navratri meals. A popular crisp savory snack made from mashed potatoes, chickpea flour and spices.
Suji ka Halwa or Mohan Bhog is a type of halvah made by toasting semolina in a fat like ghee or oil, and adding a sweetener like sugar syrup, honey, or jaggery powder. It can be served for breakfast or as a dessert item....
The first one is the Maharashtrian Kanda batata poha recipe which we make often for our breakfast. Here Kanda translates to onions and Batata to potato in Marathi. So this one is made with onions and potatoes....
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